Slow Cooker Cheesy Cheeseburger Soup

All the flavors of a classic cheeseburger in a warm and comforting soup. Packed with ground beef, melty cheese, and hearty potatoes, this soup is the perfect cozy meal for family dinners or gatherings.

Ingredients

For the Soup:

• 1 lb ground beef
• 1 medium onion, finely chopped
• 2 garlic cloves, minced
• 4 cups beef broth
• 2 cups potatoes, diced (about 2 medium-sized)
• 1 cup frozen corn
• 1 cup grated cheddar cheese
• 1 cup grated mozzarella cheese
• ½ cup sour cream
• 1 tbsp Worcestershire sauce
• 1 tbsp ketchup
• 1 tsp mustard
• ½ tsp smoked paprika (optional)
• Salt and pepper, to taste
• 1 tbsp olive oil (for cooking the beef)

For Garnish (Optional):

• Sliced green onions
• Crispy bacon bits

Instructions

1. Cook the Beef

1. Heat olive oil in a skillet over medium heat.
2. Add the ground beef, chopped onion, and minced garlic. Cook until the beef is browned and the onions are softened.
3. Drain any excess grease and transfer the mixture to your slow cooker.

2. Add Ingredients to the Slow Cooker

1. To the slow cooker, add the beef broth, diced potatoes, frozen corn, Worcestershire sauce, ketchup, mustard, smoked paprika, salt, and pepper.
2. Stir to combine all the ingredients.

3. Slow Cook

1. Cover the slow cooker with a lid.
2. Cook on low heat for 4–6 hours or high heat for 2–3 hours, until the potatoes are tender and the flavors have melded together.

4. Add the Cheese

1. About 30 minutes before serving, stir in the grated cheddar and mozzarella cheese.
2. Allow the cheese to melt completely, stirring occasionally for a smooth and creamy soup.

5. Finish with Sour Cream

1. Just before serving, stir in the sour cream to enhance the creaminess of the soup.
2. Taste and adjust the seasoning with additional salt and pepper, if needed.

6. Serve and Enjoy

1. Ladle the soup into bowls.
2. Garnish with sliced green onions and crispy bacon bits, if desired.
3. Serve warm with crusty bread or a side salad.

Time Required

• Prep Time: 10 minutes
• Cook Time: 4–6 hours on low (or 2–3 hours on high)
• Total Time: 4–6 hours

Servings: 6

Why You’ll Love This Recipe

• Comforting and Hearty: All the classic flavors of a cheeseburger in a soul-warming soup.
• Family-Friendly: Perfect for weeknight dinners or casual gatherings.
• Easy to Make: Minimal prep and the slow cooker does all the work!
• Customizable: Add your favorite burger toppings like pickles, jalapeños, or extra cheese.