10-Minute Easy Butter Cake: The Fastest, Fluffiest Cake You’ll Ever Make! 🧈⚡

Craving cake but short on time? This 10-Minute Easy Butter Cake is your new go-to! With just 5 basic ingredients and no mixer needed, you’ll have a golden, buttery, melt-in-your-mouth cake ready before your oven finishes preheating.

Perfect for last-minute guests, kids’ snacks, or a quick dessert fix—this recipe is foolproof, delicious, and unbelievably fast!

Why This Recipe Works Like Magic ✨

✅ Ready in 10 mins (mix + bake time included!).
✅ Uses pantry staples – No fancy ingredients!
✅ Ultra-soft & buttery – Tastes like a bakery cake.
✅ Customizable – Add lemon zest, vanilla, or chocolate chips!

Ingredients You’ll Need 🛒

1 cup (125g) all-purpose flour
1 tsp baking powder
½ cup (115g) unsalted butter, melted (or margarine for a lighter version)

½ cup (100g) sugar
2 eggs (room temperature for best results)
1 tsp vanilla extract (optional but recommended!)

Optional Add-Ins:

Lemon zest (for a citrusy twist)
Chocolate chips (because why not?)

A pinch of cinnamon (for warmth)

Step-by-Step Instructions ⏳

1. Prep & Preheat (2 mins)

Preheat oven to 350°F (175°C).
Grease a small loaf pan or 6-inch round pan (or line with parchment paper).

2. Mix Dry Ingredients (1 min)

In a bowl, whisk flour + baking powder.

3. Combine Wet Ingredients (2 mins)

In another bowl, mix melted butter + sugar until smooth.
Add eggs + vanilla, whisk until just combined.

4. Bring It All Together (2 mins)

Fold dry ingredients into wet—don’t overmix! (A few lumps are fine.)
Pour into pan and smooth the top.

5. Bake (10-12 mins)

Bake until golden and a toothpick comes out clean.

Let cool slightly, then slice & enjoy!

Pro Tips for the Best 10-Minute Cake 🔥

✔ Use room-temperature eggs for a fluffier texture.
✔ Underbake slightly (by 1-2 mins) for an extra-moist crumb.
✔ Double the recipe for an 8-inch pan (bake 20-25 mins).
✔ Dust with powdered sugar or drizzle with honey for extra sweetness.

Serving Ideas 🍽️

✨ Eat it plain – It’s that good!
✨ Top with fresh berries & whipped cream for a fancy touch.
✨ Serve warm with ice cream for an instant dessert.

Why You’ll Love This Cake ❤️

“Tastes like a pound cake but 10x faster!”
“My kids thought I bought it from a bakery!”
“Perfect for my 3 PM sugar cravings.”

Final Verdict: The Easiest Cake Ever!

This 10-Minute Easy Butter Cake is fast, foolproof, and delicious—the ultimate emergency dessert! Whether you’re a baking newbie or a pro, this recipe never fails.

Try it now and thank us later! 😍