Turn a box of brownie mix into soft, chewy, fudgy cookies in minutes! These easy 4-ingredient cookies taste like brownies in cookie form—perfect for when you need a quick chocolate fix.
Why You’ll Love This Recipe
✅ Only 4 ingredients – Starts with a boxed brownie mix!
✅ Ready in 20 minutes – Faster than baking actual brownies.
✅ Chewy & chocolatey – Crisp edges, soft centers.
✅ Customizable – Add nuts, chocolate chips, or a caramel drizzle.
Ingredients (Makes ~18 cookies)
- 1 (18-20 oz) box brownie mix (any brand)
- ½ cup (60g) all-purpose flour
- 2 large eggs
- ⅓ cup (80ml) vegetable oil (or melted butter)
Optional Mix-Ins:
- ½ cup chocolate chips
- ½ cup chopped walnuts or pecans
- ¼ cup caramel bits
- Sea salt flakes (for topping)
Step-by-Step Instructions
1. Prep & Preheat
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment.
2. Make the Cookie Dough
- In a bowl, mix brownie mix, flour, eggs, and oil until combined.
- Fold in chocolate chips or nuts (if using).
3. Scoop & Bake
- Drop 1.5 tbsp balls of dough onto the baking sheet (2 inches apart).
- Bake 10-12 mins until edges are set (centers will look soft).
4. Cool & Enjoy!
- Let cool 5 mins on the pan (they’ll firm up).
- Sprinkle with sea salt (optional).
Pro Tips
🍫 Extra fudgy? Underbake by 1-2 mins.
🔥 Crispier? Bake 1-2 mins longer.
📦 Storage – Keep in an airtight container for 3 days.
Serving Ideas
🍦 Ice cream sandwich – Sandwich between vanilla ice cream.
☕ With coffee – The perfect dunking cookie.
🎁 Gift idea – Pack in a cute box with a ribbon.
Final Thoughts
These Brownie Mix Cookies are chewy, chocolatey, and dangerously easy—proof that boxed mix can be magic!