4 chicken breasts without bones or skin
Cut 4 large potatoes into 2-inch pieces.
2 cups of small carrots
1 packet of dry ranch dressing mix
1 can of chicken soup (10 oz)
1 unit of milk
How to prepare Slow Cooker Chicken Ranch:
First, you will need a little bowl for mixing. Put the chicken soup, milk, and ranch dressing mix. Mix everything together.
Chicken soup with ranch dressing in a bowl.
Next, put the chicken, carrots, and potatoes in the crockpot. Put the sauce on top of the ingredients in the slow cooker.
Ingredients are in the slow cooker, ready to be cooked.
Lastly, put a lid on the pot and cook on low heat for 6 to 8 hours. You can also cook on high for 3 to 4 hours if you want to make the cooking faster.
If you prefer the chicken in smaller pieces, shred it and put it back in the crock pot.
Continue reading for complete details about the nutrients in this product.
Advice:
If the sauce looks like it’s separating after the chicken is cooked, just take out the chicken and vegetables from the slow cooker. Mix the sauce well, and that should fix the issue.
