Cozy Chicken Vermicelli Soup Delight 🍜πŸ₯£

β€œA Warm and Comforting Bowl Perfect for Any Day!”

This Chicken Vermicelli Soup combines tender shredded chicken, thin vermicelli noodles, and a flavorful broth with aromatic herbs and spices. It’s quick to make and perfect for a cozy meal when you’re feeling under the weather or simply want something hearty and light.


Ingredients

For the Broth:

  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 2 medium carrots, diced
  • 2 celery stalks, diced
  • 6 cups chicken broth (homemade or store-bought)
  • 1 cup cooked shredded chicken (rotisserie chicken works great!)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 1 bay leaf
  • Salt and black pepper, to taste

For the Noodles:

  • 3–4 oz vermicelli noodles (or any thin pasta like angel hair)
  • 1 cup fresh spinach or kale (optional) – For added nutrition.

Optional Garnishes:

  • Fresh parsley or cilantro, chopped
  • Lemon wedges
  • Crusty bread or crackers

How to Make Chicken Vermicelli Soup

Step 1: SautΓ© the Vegetables

  1. Heat olive oil in a large pot over medium heat.
  2. Add the onion, carrots, and celery. SautΓ© for 5–7 minutes until softened.
  3. Stir in the garlic and cook for another minute until fragrant.

Step 2: Build the Broth

  1. Add the chicken broth, thyme, parsley, bay leaf, and shredded chicken to the pot.
  2. Bring to a gentle boil, then reduce the heat to low. Simmer for 10–15 minutes to allow the flavors to meld.

Step 3: Cook the Vermicelli

  1. Break the vermicelli into smaller pieces (optional) and add it to the simmering soup.
  2. Cook for 3–5 minutes, or until the noodles are tender.

Step 4: Add Optional Greens

  1. Stir in fresh spinach or kale during the last 2 minutes of cooking, allowing it to wilt.

Step 5: Serve and Garnish

  1. Remove the bay leaf and ladle the soup into bowls.
  2. Garnish with fresh parsley or cilantro and serve with lemon wedges for a burst of freshness. Enjoy warm!

Why You’ll Love This Recipe

  • Quick and Easy: Perfect for busy weeknights or when you need a comforting meal fast.
  • Light Yet Hearty: A satisfying dish without being overly heavy.
  • Customizable: Add your favorite veggies or spices to suit your taste.

Pro Tips

  1. Cook Noodles Separately: For meal prep or leftovers, cook the noodles separately and add them to individual bowls to prevent them from becoming soggy.
  2. Use Leftover Chicken: Great for using up leftover roasted or grilled chicken.
  3. Add a Kick: Stir in a dash of chili flakes or a splash of hot sauce for some heat.

This Cozy Chicken Vermicelli Soup Delight is a comforting bowl of goodness that feels like a warm hug on a chilly day. Serve it with crusty bread or crackers for a complete, satisfying meal. Enjoy! 🍜✨πŸ₯£

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