Garlic Parmesan Cream Sauce Steak Bites 🥩🧄🧀

Juicy steak bites smothered in a rich, creamy garlic Parmesan sauce—ready in just 20 minutes! Perfect as an appetizer, pasta topper, or keto-friendly main dish.


Why You’ll Love This Recipe

✅ Restaurant-quality at home – Luxurious cream sauce with minimal effort.
✅ Quick & easy – Done faster than takeout!
✅ Versatile – Serve over pasta, mashed potatoes, or with crusty bread.
✅ Keto-friendly – Low-carb, high-flavor.


Ingredients (Serves 4)

For the Steak Bites:

  • 1.5 lbs sirloin steak (or ribeye), cut into 1-inch cubes
  • 2 tbsp olive oil
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp garlic powder

For the Garlic Parmesan Cream Sauce:

  • 3 tbsp butter
  • garlic cloves, minced
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • ½ tsp crushed red pepper flakes (optional)
  • 2 tbsp fresh parsley, chopped

Step-by-Step Instructions

1. Sear the Steak Bites

  • Pat steak dry, then toss with salt, pepper, and garlic powder.
  • Heat olive oil in a large skillet over high heat.
  • Sear steak bites for 2-3 minutes per side until browned. Remove and set aside.

2. Make the Cream Sauce

  • In the same skillet, melt butter over medium heat.
  • Add garlic and sauté for 30 seconds until fragrant.
  • Pour in heavy cream, then whisk in Parmesan, Italian seasoning, and red pepper flakes. Simmer for 2-3 minutes until slightly thickened.

3. Combine & Serve

  • Return steak bites to the skillet and toss in the sauce.
  • Garnish with fresh parsley and extra Parmesan.

Serving Suggestions

🍝 Over pasta – Toss with fettuccine or zucchini noodles.
🥔 With mashed potatoes – Creamy sauce pairs perfectly.
🍷 Fancy appetizer – Skewer steak bites with toothpicks for parties.


Pro Tips

🔥 Don’t overcrowd the pan – Sear steak in batches for the best crust.
🧀 Freshly grated Parmesan melts better than pre-shredded.
🌶 Extra spice? Add a dash of cayenne or more red pepper flakes.


Storage & Reheating

❄️ Fridge – Store in an airtight container for up to 3 days.
🔥 Reheat – Gently warm in a skillet with a splash of cream.


Why This Recipe is Perfect for AdSense

💰 “Creamy steak bites” = HIGH search volume!
📸 Sizzling steak + glossy sauce = Maximum cravings.
🔄 Works for keto, date nights, and quick dinners.


Final Thoughts

These Garlic Parmesan Cream Sauce Steak Bites taste like a 5-star restaurant dish but are shockingly simple. Perfect for impressing guests or treating yourself!

Leave a Reply

Your email address will not be published. Required fields are marked *