“A rich and creamy garlic sauce that pairs perfectly with pizza, breadsticks, or as a dipping sauce for your favorite sides. Simple, flavorful, and ready in minutes!”
Ingredients
- 2 tablespoons unsalted butter
- 3 garlic cloves, minced (or 1 teaspoon garlic powder)
- 2 tablespoons all-purpose flour
- 1 cup whole milk (or heavy cream for a richer sauce)
- 1/4 cup grated Parmesan cheese (optional)
- 1/2 teaspoon Italian seasoning (optional)
- Salt and black pepper, to taste
Instructions
Step 1: Sauté the Garlic
- In a small saucepan, melt the butter over medium heat.
- Add the minced garlic and sauté for 1–2 minutes, until fragrant but not browned.
Step 2: Make the Roux
- Stir in the flour and whisk continuously for 1–2 minutes to create a smooth paste. This will thicken the sauce and eliminate any raw flour taste.
Step 3: Add the Milk
- Gradually pour in the milk, whisking constantly to avoid lumps.
- Cook over medium heat for 3–5 minutes, stirring frequently, until the sauce thickens to your desired consistency.
Step 4: Add Cheese and Seasoning
- Stir in the Parmesan cheese, Italian seasoning (if using), salt, and pepper.
- Mix well until the cheese is melted and the sauce is smooth.
Step 5: Serve
- Remove from heat and let cool slightly before using.
- Drizzle the garlic sauce over your pizza or serve it on the side as a dipping sauce.
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 10 minutes with simple ingredients.
- Versatile: Perfect for pizza, breadsticks, pasta, or even as a topping for vegetables.
- Rich and Creamy: Bursting with garlicky goodness and a smooth, cheesy finish.
Pro Tips
- Consistency: For a thinner sauce, add a splash more milk; for a thicker sauce, let it simmer a bit longer.
- Extra Garlic Flavor: Roast the garlic first for a sweeter, milder flavor.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or microwave, adding a splash of milk to restore creaminess.
This Garlic Sauce for Pizza will elevate your homemade pizza night or takeout to the next level. Its creamy, garlicky flavor is sure to become a favorite! 🧄✨🍕