Crispy on the outside, tender on the inside—just like Oma used to make! These savory German potato pancakes are perfect for breakfast, a side dish, or a hearty snack. Serve with applesauce or sour cream for the authentic experience.
Why You’ll Love This Recipe
✅ Crispy & golden – The perfect texture every time.
✅ Simple ingredients – Just potatoes, onion, and a few basics.
✅ Versatile – Great for breakfast, lunch, or dinner.
✅ Kid-friendly – A fun way to enjoy potatoes!
Ingredients (Makes 8-10 pancakes)
- 4 large russet potatoes (about 2 lbs / 1 kg), peeled
- 1 small onion
- 2 large eggs
- 3 tbsp all-purpose flour (or potato starch for gluten-free)
- 1 tsp salt
- ½ tsp black pepper
- ¼ tsp nutmeg (optional, but traditional)
- Vegetable oil (for frying)
For Serving:
- Applesauce (classic pairing)
- Sour cream
- Fresh chives or parsley
Step-by-Step Instructions
1. Grate the Potatoes & Onion
- Use a box grater or food processor to shred the potatoes and onion.
- Place in a clean kitchen towel and squeeze out excess liquid (key for crispiness!).
2. Make the Batter
- In a bowl, mix the shredded potatoes and onion with eggs, flour, salt, pepper, and nutmeg.
3. Fry to Perfection
- Heat ¼ inch oil in a skillet over medium-high heat.
- Drop ¼ cup portions of batter into the pan, flattening slightly.
- Fry 3-4 mins per side until deep golden brown.
- Drain on paper towels.
4. Serve Hot!
- Enjoy immediately with applesauce, sour cream, or your favorite toppings.
Pro Tips
🔥 Extra crispy? Use a cast-iron skillet and keep oil hot.
🧅 Onion trick? Grate it with the potatoes for even distribution.
🥡 Leftovers? Reheat in the oven or air fryer to retain crispness.
Serving Ideas
🍎 Traditional – With applesauce and sour cream.
🥓 Heartier meal – Top with smoked salmon or crispy bacon.
🌿 Fresh touch – Sprinkle with chives or dill.
Why This Recipe is Perfect for AdSense
💰 “Potato pancakes” = HIGH search volume!
📸 Golden, crispy pancakes = Maximum cravings.
🔄 Great for German cuisine, comfort food, and holiday meals.
Final Thoughts
These German Potato Pancakes are crispy, savory, and utterly satisfying—just like the ones served at Christmas markets!
