This cake is so easy to make but tastes like it came from a bakery. With just three simple ingredients, you’ll have a dessert that’s sure to impress!
Ingredients
(Makes 8–10 servings)
- 1 box (15.25 oz) cake mix (any flavor—chocolate, vanilla, or yellow works great)
- 1 cup (240ml) soda or sparkling water (choose a flavor that complements your cake mix, like cola for chocolate or lemon-lime for vanilla)
- 3 large eggs
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch pan or two 8-inch round cake pans, or line them with parchment paper.
Step 2: Mix the Batter
- In a large mixing bowl, combine the cake mix, soda, and eggs.
- Beat with an electric mixer on medium speed for 2–3 minutes, or whisk by hand until the batter is smooth and lump-free.
Step 3: Bake
- Pour the batter into the prepared pan(s).
- Bake according to the times listed on the cake mix box (usually 25–30 minutes) or until a toothpick inserted into the center comes out clean.
Step 4: Cool and Frost
- Let the cake cool completely in the pan before frosting.
- Use your favorite frosting—store-bought or homemade. For an extra special touch, add toppings like sprinkles, fruit, or chocolate shavings.
Optional Variations
- Add Mix-Ins: Stir in chocolate chips, shredded coconut, or nuts for extra texture and flavor.
- Glaze Instead of Frosting: Drizzle a simple powdered sugar glaze (powdered sugar + milk) over the cake for a lighter option.
- Layered Cake: Use two round pans and layer with frosting or whipped cream between the layers for an elegant presentation.
Why This Cake is Amazing
- Ridiculously Easy: Minimal prep and cleanup make it perfect for busy days.
- Versatile: Change the cake mix and soda flavors for endless combinations.
- Moist and Delicious: The soda makes the cake incredibly light and fluffy.
Let me know if you’d like suggestions for frostings, toppings, or other creative ideas to elevate this Ridiculously Easy Cake! 🎂✨
