Get ready with this warm and tasty Creamy Potato & Hamburger Soup made perfectly in the slow cooker! It’s the best food to warm you up on cold days. 👩🍳
Directions:
In a frying pan, cook 1 pound of ground beef with one chopped onion and two minced garlic cloves. Remove extra grease.
Put the cooked beef mixture in the slow cooker with diced potatoes, beef broth, water, salt, pepper, and paprika.
3. Put a lid on and cook on low heat for 6-8 hours or on high heat for 3-4 hours until the potatoes are soft.
In a little bowl, combine 1/2 cup of sour cream with 2 tablespoons of flour until it’s smooth. Mix into the soup to make it thicker.
Add one cup of grated cheddar cheese and mix until it melts.
6. Serve the dish hot, with crunchy bacon pieces and chopped chives on top.
🍽️ Servings: 6-8 servings 🥔
Ingredients:
– 1 pound ground beef – 1 diced onion – 2 minced garlic cloves
– 4 cups of chopped potatoes – 3 cups of beef broth – 1 cup of water
– 1 teaspoon of salt
– 1/2 teaspoon of pepper – 1/2 teaspoon of paprika
– 1/2 cup of sour cream
– 2 tablespoons of flour
– 1 cup of grated cheddar cheese
– Crunchy bacon pieces and chopped green onions for decoration. Time to prepare: 15 minutes 🔥 Time to cook: 6 to 8 hours on low heat or 3 to 4 hours on high heat ⏰ Total time: 6 hours and 15 minutes (at a low setting)
