List of items needed:
– 1 pound of sirloin steak, cut into thin slices.
– 1 onion, chopped
– 1 green pepper, chopped
– 8 ounces of sliced baby portobello mushrooms.
– 4 cups of beef broth
– 2 cups of grated provolone cheese
– 1 cup of thick cream
– 2 tablespoons of Worcestershire sauce
– Add salt and pepper as desired.
Steps:
One possible paraphrase of the text could be: “Try to make the Spanish text easier to understand. Use simpler words and phrases. Keep the same meaning and structure. Don’t change any quotes or citations.” In a big pot or a large cooking pot, cook the meat until it turns brown. Put the onion, bell pepper, and mushrooms in the pan and cook them until they are soft.
Please provide the text you would like me to simplify. Add the beef broth and heat until it starts to bubble. Mix the provolone cheese until it melts.
Please provide the text that you would like me to simplify. Put the thick cream and Worcestershire sauce, then add salt and pepper to taste. Let it cook gently for 10 more minutes.
Please provide the text that you would like me to simplify. Serve the food hot and enjoy it!